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FISH & CHIPS

Beer battered and or pan fried fish and chips. Served with house fries, garden salad and tartare sauce. (Ask Staff for today's fish)

$ 22

CURRY OF THE DAY

Chefs special curry Served with rice, raita and poppadum (ask us for todays special).

$ 20

LAMB SHANK G/F D/F

Slow-cooked Lamb shank in Guinness beer served with homemade Guinness gravy and mustard mash.

$ 25

BEEF GUINNESS PIE

Traditional Irish beef Guinness pie serves creamy mash and flaky pie top.

$ 22

FULL IRISH BREAKFAST

Black Pudding, Sausage, bacon, baked beans, tomato, scrambled eggs and toasted ciabatta.

$ 22

RUMP STEAK

Cooked to your liking with house fries, eggs and peppercorn sauce.

$ 24

SALMON FILLET

Crispy skin on Salmon fillet served on creamy mushroom risotto with kale chips.

$ 26

PASTA CARBONARA

Creamy fettuccine pasta cooked with chicken, bacon, and mushroom finished with Parmesan.

$ 18

FISH & CHIPS

$22

Beer battered and or pan fried fish and chips. Served with house fries, garden salad and tartare sauce. (Ask Staff for today's fish)

CURRY OF THE DAY

$ 20

Chefs special curry Served with rice, raita and poppadum (ask us for todays special).

LAMB SHANK G/F D/F

$ 25

Slow-cooked Lamb shank in Guinness beer served with homemade Guinness gravy and mustard mash.

BEEF GUINNESS PIE

$ 22

Traditional Irish beef Guinness pie serves creamy mash and flaky pie top.

FULL IRISH BREAKFAST

$ 22

Black Pudding, Sausage, bacon, baked beans, tomato, scrambled eggs and toasted ciabatta.

RUMP STEAK

$ 24

Cooked to your liking with house fries, eggs and peppercorn sauce.

SALMON FILLET

$ 26

Crispy skin on Salmon fillet served on creamy mushroom risotto with kale chips.

PASTA CARBONARA

$ 18

Creamy fettuccine pasta cooked with chicken, bacon, and mushroom finished with Parmesan.

COME ON DOWN FOR A BEER AND A BITE TO EAT.